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OUR INSIGHTS

Our industry insights & analysis are utilized worldwide by the food & ag industry to understand and monitor the quickly evolving ecosystem. Below you can find our industry landscapes, sector deep dives, press mentions, key notes and upcoming events.

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BUSINESS INSIDER: Investors poured $18.1 billion into food tech startups in 2020

Feb 21, 2021

BUSINESS INSIDER: Investors poured $18.1 billion into food tech startups in 2020

Insider interviewed Brita Rosenheim, a partner at Culterra Capital, to discuss restaurant trends around AI, robotics, and more.

BUSINESS INSIDER: The pandemic caused the restaurant industry to radically reinvent itself

Dec 23, 2020

BUSINESS INSIDER: The pandemic caused the restaurant industry to radically reinvent itself

Insider interviewed several restaurant industry experts, including Brita Rosenheim, a partner at Culterra Capital.

Delivering the Goods: Our 2021 Food Supply Chain Tech Predictions

Dec 16, 2020

Delivering the Goods: Our 2021 Food Supply Chain Tech Predictions

It is with this sense of urgency and optimism that we launch the 2021 Food Supply Chain Tech Landscape.

Connecting Demand to Supply: 2021 Food Supply Chain Tech Outlook

Dec 14, 2020

Connecting Demand to Supply: 2021 Food Supply Chain Tech Outlook

Culterra Capital's inaugural Food Supply Chain Tech landscape and 2021 predictions

FARM FOUNDATION: Investing in Agriculture – What Does the Future Hold?

Sep 7, 2020

FARM FOUNDATION: Investing in Agriculture – What Does the Future Hold?

Seana Day joins the The Farm Foundation Forum, to discuss the future of agricultural investments in several key areas.

Restaurant Tech You Need Right Now

Aug 19, 2020

Restaurant Tech You Need Right Now

Brita discusses technology trends and priorities for off-premise, loyalty, automation and more.

Investing into the Future of Restaurant Tech: Navigating the “New Normal”

Jun 21, 2020

Investing into the Future of Restaurant Tech: Navigating the “New Normal”

To thrive in this new fluid environment restaurant operators will need to embrace new notions of what constitutes a restaurant.

What I Got Wrong About The Future Of Food Production

May 27, 2020

What I Got Wrong About The Future Of Food Production

Prior to COVID-19, I talked about our monolithic food supply chain with resigned pragmatism. I was wrong.

AI is reinventing Consumer Food & Beverage Testing during the Global COVID-19 Pandemic

Apr 12, 2020

AI is reinventing Consumer Food & Beverage Testing during the Global COVID-19 Pandemic

This pandemic is challenging the F&B industry to feed the world in new and unforeseen ways.

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